Microgreens are a super versatile food that you can incorporate into your diet in a bunch of different ways.
They don’t just add an extra pop of colour to your dishes, but they taste great too!
You can sprinkle some microgreens on a garnish in almost any dish. Try them on top of pizzas, soups, curries, omelets, stir fries, pasta, and other hot dishes. You can also add them to your salads or wraps for some extra crunch.
Some recipe ideas:
PHO BO (BEEF AND NOODLE SOUP) WITH MICROGREENS
BUDDHA BOWL
AVOCADO TOAST
GRILLED CHEESE
GRASS FED BURGER
SUMMER DAIKON ROLLS WITH AVOCADO
SUPER GREEN STIR FRY
ROASTED ACORN SQUASH SALAD
MINT MANGO JUICE , AND OTHER SMOOTHIES
ROASTED BROCCOLI SOUP
Source: https://grocycle.com/best-microgreens-recipes/